Review · FOOD & DRINK
3-Hour Shared Christmas Food Tour with Guide in Reykjavik
The best part of this Reykjavik tour is that Christmas comes to the table in small, tasty portions. Over three hours, you sample Icelandic holiday food, hear stories about the Yule Lads and Christmas Cat, and stroll between central sights with a guide such as Páll or Helgi. The food adds up to a full meal, not just a few token bites.
I like the small group of up to 12 people, which gives the walk a personal feel, and I like the mix of eating, local customs, and ordinary city streets. You also get small gifts at Christmas shops. The main thing to consider is the price: at $149 per person, this is best value if you want a guided meal and cultural walk, not just a quick tasting.
In This Review
- Key points to know before booking
- Why this Christmas food walk works
- Meeting at Hlöllabátar in Ingólfstorg
- Laugavegur and the Little Christmas Shop
- Christmas food at Le KocK
- Pastries and treats at Taste Of Iceland
- A gift at Litla Jolabudin
- Holiday dishes at Dass Reykjavik
- Ingólfstorg’s skating rink and Christmas stalls
- What the $149 price really covers
- Who will enjoy this experience most
- Timing, walking, and winter comfort
- What the guide adds to the food
- A fair look at the weak points
- Should you book the Reykjavik Christmas Food Tour?
- FAQ
- How long does the Christmas food tour last?
- Where does the tour start?
- Where does the tour end?
- What is included in the price?
- How many people can join the tour?
- Is the experience offered in English?
- Can I cancel for a full refund?
Key points to know before booking

- Seven stops in central Reykjavik: The route links sandwich shops, restaurants, Christmas stores, Laugavegur, and Ingólfstorg.
- A meal-sized food experience: Christmas dishes, pastries, appetizers, treats, drinks, and holiday snacks are included.
- Stories make the food matter: Guides explain Icelandic customs, including the Yule Lads and Christmas Cat.
- Small-group format: The maximum is 12 people, useful for questions and a more relaxed walk.
- Two small gifts are included: You receive a local gift at the Little Christmas Shop and another at Litla Jolabudin.
- Good for families: The Santa letter stop, skating rink, stalls, and holiday tales give the walk broad appeal.
Why this Christmas food walk works

Reykjavik is easy to explore on foot, but a winter visit can leave you wondering what Icelanders actually eat at Christmas. This tour gives you a clear answer, one plate and pastry at a time.
You are not simply taken from one famous sight to another. The route uses food as the thread. You walk through central Reykjavik, pause for samples, visit Christmas shops, and hear the stories that give the season its Icelandic character. That makes the experience feel more local than a standard city walk.
The food is the main reason to book. All samples and drinks are included, and the portions are intended to add up to a generous meal. The supplied details do not list every dish, so you should expect a selection rather than a fixed menu. That is useful for curious eaters, though less helpful if you need to know every ingredient in advance.
The group size matters, too. With no more than 12 people, the guide can usually keep the pace social rather than turning the walk into a moving lecture. Páll and Helgi are two guide names associated with the experience, and the guide is described as sharing city history, stories, and traditions in a friendly way.
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Meeting at Hlöllabátar in Ingólfstorg
The tour begins outside Hlöllabátar at Austurstræti 1, beside Ingólfstorg. Face the square and look for the two tall stone seat-pillars, each more than two meters high. Center Hotel Plaza will be on your right.
This is a practical meeting point. Benches, tables, and a covered ceiling provide shelter while you wait, which is welcome in Reykjavik’s December weather. The local guides generally wear a light blue jacket marked Your Friend in Reykjavik on the back, so finding the right person should be straightforward.
Allow yourself enough time to locate the square before the start. The meeting point is near public transportation, but hotel pickup and drop-off are not included. You meet and finish in central Reykjavik, so plan on making your own way there and back.
The opening stop itself is brief, about five minutes. The real purpose is to gather the group and begin the walk without wasting your food time.
Laugavegur and the Little Christmas Shop

The next stop takes you along Laugavegur, one of central Reykjavik’s key shopping streets. Here you visit the Little Christmas Shop and receive a small local gift.
You can also write a letter to Santa Claus. That detail gives this stop a playful edge, especially for children, but adults may enjoy it too. Icelandic Christmas is full of unusual folklore, and the Santa tradition here is not simply a copy of the one found elsewhere.
This is a short visit of about 20 minutes. It is long enough to look around, hear some seasonal stories, and enjoy the shop without turning the tour into a shopping expedition. If you want time to buy presents, keep in mind that the schedule is built around tasting and walking, not extended retail browsing.
Christmas food at Le KocK

At Le KocK, the group settles in to sample several Christmas foods. You spend about 35 minutes here, making it one of the longer food stops.
This is where the tour begins to feel like a meal rather than a sightseeing walk with occasional nibbles. You can expect a range of holiday tastes, although the exact dishes are not specified. The point is variety, so arrive ready to try small portions of foods you may not recognize.
I would treat this as a good place to ask questions. The guide is there to explain what you are eating and why it matters during the holidays. If you are cautious about unfamiliar food, the small portions make experimentation easier. If you have allergies or dietary restrictions, contact the provider before booking, since the available information does not promise specific substitutions.
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Pastries and treats at Taste Of Iceland

The stop at Taste Of Iceland lasts about 20 minutes and focuses on Christmas treats. The tour’s food range is one of its strong points, since it is not limited to savory dishes.
Pastries and appetizers are specifically part of the broader tasting experience, so you should expect a mixture of sweet and savory bites across the route. That variety helps the tour work as lunch or an early dinner, rather than leaving you hunting for food afterward.
This is also a useful pause in the walking schedule. Reykjavik’s winter streets can be cold, and short indoor stops help break up the afternoon. You still need warm clothing and sensible shoes, but you are not outdoors for the full three hours.
A gift at Litla Jolabudin

The route includes a visit to Litla Jolabudin, described as Reykjavik’s one and only Christmas store. You receive another small gift here.
This stop lasts about 15 minutes. It is brief, festive, and more about the atmosphere of the season than a major food serving. The two gift stops give the tour a pleasant sense of occasion, though you should not book it expecting a large souvenir package.
For families, this may be one of the most memorable parts of the walk. Children can look at Christmas decorations, write to Santa earlier in the tour, and follow the story of Icelandic holiday traditions as the afternoon progresses.
Holiday dishes at Dass Reykjavik

Dass Reykjavik is the longest restaurant stop, at about 40 minutes. Here you sample foods Icelanders enjoy during the holidays.
The extra time allows the guide to explain the customs behind the dishes and gives you a chance to eat at a calmer pace. This is likely to be one of the more substantial portions of the tour, although the exact menu can vary.
The experience works best if you bring an open mind. Icelandic food traditions can include flavors and preparations that are unfamiliar to many visitors. You do not need to love every bite, but the point is to understand the place through its food. A small-group setting also makes it easier to ask what something is before trying it.
By this stage, the included samples should be adding up to a proper meal. That is important when judging the $149 price. You are paying not only for food but also for three hours of guiding, several indoor stops, local stories, drinks, and the convenience of having the route arranged.
Ingólfstorg’s skating rink and Christmas stalls

The final stop returns to Ingólfstorg, where a seasonal ice-skating rink and Christmas stalls appear during December. The visit lasts about 30 minutes, and you may have the chance to sample more Christmas snacks.
This is a fitting end because it brings together the food and city atmosphere. You finish where you began, among seasonal decorations and public holiday activity rather than at a restaurant table.
Do not assume skating is included. The information only says that you visit the rink and stalls. It also says you may have the chance to sample snacks, so this final food taste is not guaranteed in the same way as the included Christmas food and drink.
The tour ends back at the original meeting point. That makes it easy to continue exploring central Reykjavik afterward, or return to your accommodation using public transportation.
What the $149 price really covers
At $149 per person, this is not a budget snack walk. It is priced more like a guided meal with a city tour attached.
The value improves if you would otherwise pay for a restaurant meal, several snacks, and a separate guided walk. You receive food and drinks at multiple stops, an expert local guide, small gifts, and a three-hour route through central Reykjavik. The food is described as generous enough that you should not leave hungry.
The value is weaker if you mainly want to see the Christmas market or take a short walk. You can visit Ingólfstorg and Laugavegur independently, and the tour is not designed for people who want a long shopping session. You are paying for context, access to a range of tastes, and a ready-made plan.
I also think the price makes more sense for your first visit to Reykjavik. A guide can explain unfamiliar foods and traditions while you are trying them. If you already know Icelandic holiday cooking well, the tour may feel less essential.
Who will enjoy this experience most
This tour suits food-focused visitors who want more than the usual Icelandic sights. You will get the most from it if you enjoy asking questions, trying unfamiliar dishes, and listening to local stories.
It is also a strong choice for families. The Santa letter, Christmas stores, gifts, stalls, skating rink, and Yule Lad tales give children several points of interest. The food portions are served across the route, so the experience is not one long sit-down meal.
Couples and small groups can use it as a festive introduction to Reykjavik. It also works well early in a stay, since you finish with a better sense of the central streets and can return later on your own.
I would be more careful about booking if you need a strict dietary plan. The tour promises included food and drink but does not provide a full dish list or state that special diets can be accommodated. Ask before paying if ingredients are important to you.
Timing, walking, and winter comfort
The experience lasts about three hours and includes several short walks between stops. No demanding hike is described, but December conditions can still make sidewalks cold, wet, or slippery.
Wear warm layers, a waterproof outer layer, and shoes with good grip. You will appreciate the indoor restaurant and shop stops, but you should not dress as if this were an entirely indoor meal.
The schedule is fairly well balanced. The longest food stops run 35 and 40 minutes, while the shops and outdoor finish take less time. That gives you enough time to eat and hear the guide without rushing every bite.
The tour is offered in English. Most people can participate, and the activity is family-friendly. The maximum group size is 12, so it has a more personal scale than a large coach excursion.
What the guide adds to the food
The guide is central to the experience. Without the stories, this would simply be a series of tastings. With the guide, the food connects to Christmas customs, local folklore, and everyday Reykjavik.
The Yule Lads and Christmas Cat are especially useful examples. These tales give you a sense of how Icelandic Christmas differs from a generic European holiday market. One guide, Páll, was praised for answering questions and explaining the city and country. Helgi was also singled out for being attentive and sharing information throughout the walk.
You should ask questions. The experience is built for conversation, and curiosity will make the food more interesting. Ask about the names of dishes, when people eat them, and which customs belong to Christmas rather than daily Icelandic life.
A fair look at the weak points
The biggest concern is not the route or the food. It is reliability. One booking was canceled by the guide, and the customer said a refund had not yet arrived. That is a serious issue, especially if you have arranged your day around a pre-booked meal.
The published cancellation terms are clear: you can cancel for a full refund up to 24 hours before the start time. Cancellations or changes made inside that 24-hour window are not accepted for a refund. If the provider cancels, contact the booking company promptly and keep your confirmation details.
The small number of published ratings also means you should avoid treating the 4.5 score and 90 percent recommendation figure as a guarantee. The positive feedback is specific and consistent about friendly guides, food variety, local stories, and a satisfying amount of food, but the sample is limited.
Should you book the Reykjavik Christmas Food Tour?
Book it if you want a festive, food-led introduction to Icelandic customs and like the idea of a guided walk with plenty of tasting. The small group, central route, included drinks, generous food, and stories about the Yule Lads give it real appeal.
Skip it if you want a cheap market visit, a fixed menu, or a tour built around one long restaurant meal. At $149, you should be ready to pay for the full package: food, guide, folklore, shopping stops, and winter city time.
For a December visit, I think it is a sensible choice for curious eaters and families. Wear warm shoes, arrive at Hlöllabátar with time to spare, and bring an appetite. You will get the most from it by treating each bite as part of the story rather than expecting a list of familiar Christmas favorites.
FAQ
How long does the Christmas food tour last?
The tour lasts approximately three hours.
Where does the tour start?
It starts outside Hlöllabátar at Austurstræti 1 in Reykjavik, beside Ingólfstorg. Face the square and the two tall stone seat-pillars, with Center Hotel Plaza on your right.
Where does the tour end?
The activity ends back at the original meeting point.
What is included in the price?
The price includes an expert local guide, Christmas food, and drinks. The included samples are intended to add up to a generous meal.
How many people can join the tour?
The tour has a maximum of 12 travelers.
Is the experience offered in English?
Yes. The tour is offered in English.
Can I cancel for a full refund?
Yes. You can cancel at least 24 hours before the start time for a full refund. Cancellations or changes made less than 24 hours before the start time are not refunded or accepted.
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